Creative Pea
Size: 65g
UPC: 860014358913
Sold by Walmart.com
Creative Pea Beeffree Burger Dry Mix – Just Add Water & Oil 4-Pack (65g Each) Makes ~1 kg (2 lb) Prepared Food Plant-Based Gluten-Free
Safety Rating
4 / 5
Standard Safe GF Item
Not Independently Certified (Package Claim & Ingredients Evaluation)
Shipping product
In Stock
Scout's on the scent! The manufacturer claims 100% gluten-free goodness. Scout is brewing a fresh cup of eucalyptus tea while analyzing the ingredient trace.
Ingredient Label Inspection
Ingredients Field:
This Creative Pea Beeffree Burger Dry Mix offers a plant-based solution for making burgers. Each 65g pouch is gluten-free and contains textured pea protein and pea protein isolate. The mix includes spices like garlic onion and smoked paprika for a rich flavor. It is shelf-stable and easy to prepare by just adding water and oil. This 4-pack makes approximately 1 kg of prepared food. The ingredients are free from soy nuts added sugar and GMOs. This dry mix is designed for those seeking a meat-free burger option. Ingredients: Textured pea protein pea protein isolate spices (dried garlic dried onion smoked paprika black pepper) methylcellulose inactive dry yeast salt dietary fiber (pea fiber) beet powder (natural coloring) cocoa powder natural flavors.
Possible Allergens:
Detected by Scout
Soybeans
Where to Find
Walmart
Shipping product
Gluten-Free Frozen Foods
Size: 65g
Seller: Creative Pea
In Stock
(Last verified: 6 days ago)
$21.95
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Gluten-Free Verification Checklist
Action items to perform when inspecting an item to verify it is safe:
- 1. Verify Gluten-Free Label: Check front and back packaging for a certified seal or "Gluten-Free" claim (<20ppm FDA threshold).
- 2. Inspect Ingredients Panel: Read full ingredients list to confirm zero wheat, barley malt, rye, or non-certified oats.
- 3. Check Advisory Statements: Review warning callouts for "May contain wheat" or shared facility/line warnings.
- 4. Confirm Current Package Batch: Re-verify physical packaging in-store on every trip as brand formulations change.