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Canyon Bakehouse Gluten-Free Mountain White Bread, 18 oz Loaf
Canyon Bakehouse Size: 18 oz
UPC: 085358400200
Sold by Walmart.com

Canyon Bakehouse Gluten-Free Mountain White Bread, 18 oz Loaf

Safety Rating 5 / 5
Exceptional GF Safety
Verified Brand: 100% Certified by GFCO · Oct 17, 2026
Scout the Koala
Scout's Verified Brand Dossier

Scout has verified that Canyon Bakehouse is 100% certified gluten-free by GFCO and baked in a dedicated gluten-free facility.

In-Store product In Stock
Scout the Koala Scout's Take

Hold onto your pith helmets! Scout spotted this gluten-free claim in the Walmart wild and is running full lab diagnostics as we speak.

Ingredient Label Inspection

Ingredients Field:
Water, brown rice flour, tapioca flour, cane sugar, potato starch, egg whites, canola oil, yeast, sea salt, xanthan gum.
Product Description
Click to show description
You can't go wrong when soft white bread meets subtle sweetness in Canyon Bakehouse® Gluten Free Mountain White Bread. This 100% whole grain bread 18 ounce frozen loaf is certified gluten free without compromising taste or texture. Plus, it's free from allergens like dairy, nuts and soy so your whole family can enjoy the taste of fresh bakery bread without hesitation. Find Canyon Bakehouse Mountain White Bread frozen in the frozen aisle and eat fresh out of the bag for 7-10 days or store in your freezer for up to 3 months. Make deliciously melty grilled cheeses or gooey PB&J's with this perfectly soft gluten free sandwich bread. Stock your pantry with all the Canyon Bakehouse gluten free products, including gluten free bagels, English muffins, hamburger buns and more. For more than 10 years, Canyon Bakehouse has raised the bar on gluten free baking, making delicious offerings the whole family will enjoy -- so everyone can Love Bread Again®.

Where to Find In-Store

Available for in-store shopping and local store pickup.

Walmart In-Store product
Gluten-Free Grocery & Local Pickup
Size: 18 oz
Sold by Walmart.com
In Stock (Last verified: 1 week ago)
$6.67 $6.47
Walmart
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Gluten-Free Verification Checklist

Action items to perform when inspecting an item to verify it is safe:

  • 1. Verify Gluten-Free Label: Check front and back packaging for a certified seal or "Gluten-Free" claim (<20ppm FDA threshold).
  • 2. Inspect Ingredients Panel: Read full ingredients list to confirm zero wheat, barley malt, rye, or non-certified oats.
  • 3. Check Advisory Statements: Review warning callouts for "May contain wheat" or shared facility/line warnings.
  • 4. Confirm Current Package Batch: Re-verify physical packaging in-store on every trip as brand formulations change.

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