(2 pack) BARILLA Gluten-Free Elbows Pasta Gluten-Free Pasta Made with 2 Ingredients 12oz.

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Ingredient Label Inspection

Ingredients Field:

Barilla Gluten Free Elbows Pasta is a certified gluten free pasta made with non-GMO corn and rice for a classic pasta taste and texture your family will love. Elbow pasta also known as gomiti is named for its twisted tubular shape and are traditionally used in soups. Barilla Gluten Free Elbows Pasta are ridged with an extra twist for a more sophisticated shape that helps hold pasta sauce. This fun shape is perfect for macaroni and cheese a summer pasta salad baked pasta dishes or tossed with your favorite dairy pasta sauce (like butter and cheese) or tomato pasta sauce. You can feel good about including our delicious gluten free pasta in your favorite pasta recipes. Produced on a dedicated gluten free production line Barilla gluten free pasta is a pasta the whole family can enjoy.

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Possible Allergens: Detected by Scout Milk

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Gluten-Free Verification Checklist

Action items to perform when inspecting an item to verify it is safe:

• 1. Verify Gluten-Free Label: Check front and back packaging for a certified seal or "Gluten-Free" claim (<20ppm FDA threshold).
• 2. Inspect Ingredients Panel: Read full ingredients list to confirm zero wheat, barley malt, rye, or non-certified oats.
• 3. Check Advisory Statements: Review warning callouts for "May contain wheat" or shared facility/line warnings.
• 4. Confirm Current Package Batch: Re-verify physical packaging in-store on every trip as brand formulations change.